Thaijindesu Thai And Sushi Bar Menu

Tempura Cheesecake

A slice of cheesecake that is tempura battered and quickly deep-fried creating a warm

Chocolate Fondant Cake

Chocolate layer cake filled with a rich chocolate cream, topped with a chocolate miroir

Mango Sticky Rice

Sweetened rice cooked in coconut milk, served with mango slices

Fried Banana With Ice Cream

A banana that is quickly deep-fried and served with ice cream

Shrimp Tempura Dinner

Shrimp tempura(8pcs) and onion rings(4pcs) served daikon dashi sauce.

Veggies Tempura Dinner

Tempura asparagus, onions, carrots, sweet potatoes, and broccoli served with daikon dashi sauce.

Katsudon

A bowl of rice topped with deep fried breaded pork cutlet, egg, onions, scallions, sesame seeds, with sweet and savory flavors sauce.

Fish Teriyaki

choice of: salmon or mackerel, grilled and topped with sweet teriyaki sauce

Beef Teriyaki

Grilled New York strip, steamed, steamed vegetables topped house sweet teriyaki sauce.

Chicken Teriyaki

Grilled chicken breast, steamed vegetables topped with house sweet teriyaki sauce.

Mixed Tempura Dinner

Combination of vegetables and shrimps tempura served with daikon dashi sauce.

Mas Sa Mun

Massaman curry cooked in coconut milk with onion, carrot, potato, and topped with roasted peanuts.

Red Curry

Red curry paste cooked in coconut milk with bamboo shoots, zucchini, bell peppers, and basil leaves.

Panang Curry

Panang curry paste cooked in coconut milk with bell peppers, green beans and topped with kaffir lime leaves.

Green Curry

Green curry paste cooked in coconut milk with bamboo shoots, eggplant, bell peppers, and basil leaves.

Basil Fried Rice

Stir fried jasmine rice with egg, bell peppers, onion, and basil leaves.

Pineapple Fried Rice ** Pineapple Bowl Available On Dining ONLY*

Stir fried jasmine rice with egg, shrimp, chicken, onion, cashew nuts, raisins, curry powder, topped with tomatoes and scallions.

Crab Fried Rice

Stir fried jasmine rice with eggs, diced onion, scallions and topped with crab meat.

House Fried Rice

Jasmine rice stir fried with choice of chicken, beef, pork, or shrimp with, onions, egg, tomatoes & chefs special seasoning

Dragon Roll

Shrimp tempura, crab stick, asparagus topped with avocado, masago, eel sauceand spicy mayo

Special Hawaii Roll

Spicy yellowtail, tempura flakes, scallions inside and topped with fresh yellowtail.

Mardigras Roll

Cream cheese, crab stick, asparagus, craw fish and deep fried topped with eel sauce and spicy mayo

Rainbow Roll

Spicy crunchy tuna topped with tuna, salmon, white tuna and avocado

Dr. Tom Special

Cream cheese, crab stick, avocado, tuna and deep fried, topped with eel sauce and spicy mayo

Miami Callente

Baked mixed fishes (Tuna, salmon, white tuna, masago) on top of California roll.

Special Alaskan Roll

Spicy salmon, tempura flakes, scallions inside topped with fresh salmon.

Kimchee Tuna Roll

Spicy kimchee tuna, scallions topped with fresh tuna, kimchi sauce and spicy mayo

Koby Roll

Cream cheese, crab stick, avocado, tuna and deep fried, topped with eel sauce and spicy mayo

Shrimp Tempura Roll

Shrimp tempura, crab stick, lettuce, masago topped with eel sauce and spicy mayo

Special Hokkaido Roll

Fresh salmon, avocado inside and topped with fresh salmon and avocado

Nippon Spider Roll

Tempura Soft shell crab, lettuce, crab stick topped with spicy mayo and eel sauce.

Newport News Roll

Shrimp tempura, cream cheese, asparagus and crab stick (Deep fried) topped with eel sauce and spicy mayo

Supreme Volcano Roll

BBQ eel, crab stick,avocado,top with baked scallops

Special Florida Roll

Fresh tuna, avocado inside and topped with fresh tuna and avocado.

Big John Roll

Cream cheese, fresh salmon, avocado, cucumber, crab stick and deep-fried. Topped with eel sauce and spicy mayo

Special Eel Roll

Cream cheese, crab stick, avocado, topped with BBQ eel and eel sauce

Wonton Soup

Tofu, napa cabbage, carrot, in clear broth topped with fried garlic and cilantro.

Tom Kha

Coconut lemongrass soup with mushrooms and cilantro.

House Salad

Mixed greens, carrot, cucumber, red onions come with house ginger dressing.

Seafood Salad

Spicy mixed seafood with fresh herbs in a chili-lime dressing.

Laab Gai

Cooked minced chicken mixed with, rice powder, red onions, scallions, with chili-lime dressing topped cilantro.

Papaya Salad (Som Tum)

Thai style shredded green papaya, tomatoes, green beans, roasted peanuts mixed in chili-lime dressing.

Tom Yum

Thai style hot and sour lemongrass soup with mushrooms, tomato, and cilantro.

Beef Salad (Yum Nua)

Grilled steak, mixed with red onions, bell peppers, tomatoes, carrots, scallions in chili-lime dressing, topped with cilantro.

Tofu Soup

Tofu and mix vegetables in a delicate clear broth, light & satisfying

Duck Basil

Crispy duck topped with basil sauce ( bell peppers, onions, basil).

Pineapple Duck

Crispy duck topped with pineapple sauce ( pineapples, onions, bell peppers, carrots, tomatoes)

Duck Curry

Roasted duck in red curry with bell peppers, tomatoes, pineapples and basil leaves.

Siam Duck

Crispy duck topped with ginger sauce ( celery, carrot, onion, scallions, fresh ginger, mushrooms).

Pad Thai

Stir fried rice noodle with egg, scallions, bean sprouts topped with fresh bean sprouts, scallions and side of crushed peanuts.

Pad Woon Sen

Stir fried glass noodles with egg, shrimp, chicken, and mixed vegetables.

Pad Se Eew

Stir fried flat rice noodle with egg and broccoli.

Pad Kee Mao (Drunken Noodle) Thai Style Or Soup Style

Choice of chicken, beef, pork, stir fry broad noodle prepared with special chili, garlic and fresh basil

Veggie Roll Combo

Asparagus, lettuce, cucumber, kanpyo, (goutd strip) & oshinko (yellow radish)

Salmon & Shrimp

Grilled salmon(8oz) and grilled shrimps(3pcs) with steamed vegetables topped with panang curry sauce.

Choo Chee Salmon

Grilled salmon(8oz), steamed vegetables topped with choo chee curry sauce.

Volcano Seafood

Stir fried scallops, shrimps, squids, mussels, with diced bell peppers on top steamed mixed vegetables and sweet chili garlic sauce.

Pattaya Seafood

Stir fried scallops, shrimps, squids, mussels in red curry paste with bamboo shoots, bell peppers, onions, green beans, and basil leaves.

Soft Shell Crab & Shrimp

Tempura soft shell crab and grilled shrimps topped with basil sauce (bell peppers, onions, basil).

Lettuce Wraps

Minced chicken stir fried with shiitake mushrooms, water chestnut, curry powder, topped with scallions, served with lettuce, crispy noodle and sweet and sour soy sauce.

Thaijin’s Platter

Assorted appetizers, spring rolls (2pcs), gyoza (3pcs), beef jerky (6pcs), shumai(3pcs).

Chicken Satay (Gai Satay)

Grilled marinated chicken on skewers, served with peanut sauce and sweet vinegar.

Calamari

Crispy breaded squid rings served with sweet and sour chili sauce.

Golden Triangles (Tao Hu Tod)

Crispy fried tofu served with sweet and sour sauce top crushed peanuts.

Crab Rangoon

Cream cheese, imitation crab, carrot, celery, scallions, wrapped in wonton skin.

SPRING ROLL

Thai Chicken Wings

Crispy chicken wings stir fried with basil sauce.

Thai Dumplings (Kanom Jeeb)

Thai style steamed pork and shrimp dumpling served with sweet and sour soy sauce.

Shrimp In A Blanket (Goong Hom)

Marinated shrimp wrapped in golden pastry served with sweet and sour chili sauce.

Fresh Rolls

Vegetables wrapped in rice paper served with sweet and sour sauce top crushed peanuts.

Chicken Curry Puffs

Homemade small pie consisting of curry with chicken and potatoes in a deep fried pastry shell.

Heavenly Beef

Thai style fried sun dried beef jerky served with hot sauce.

Sweet And Sour

Sweet and Sour - pineapples, bell peppers, onions, carrots, tomatoes, scallions, cucumbers, stir fried in sweet and sour sauce.

Oyster Sauce

Sautéed celery, mushrooms, tomatoes, baby corn, onions, bell peppers and scallions, in our main sauce.

Wild Siamese

Stir fried green beans, onions, bamboo shoots, bell peppers, basil in red curry paste and main sauce.

Thaijn Delight

Sautéed mixed vegetables in our house's main sauce.

Nua Siam

stir fried sliced beef, or your choice of meat with fresh ginger in our chili sauce on top of of steamed broccoli.

Cashew Nuts

Sautéed bell peppers, onions, carrots, scallions, cashew nuts and pineapples in chili paste sauce

Wild Ginger

Sautéed fresh ginger, celery, carrots, onions, mushrooms, bell peppers, scallions, baby corn and soy bean paste.

Thai Basil

Stir fried bell peppers, onions, green beans, and thai basil leaves in our main sauce.

Amazing Chicken

Tempura chicken and steamed broccoli topped with peanut sauce.

Amazing Eggplant

Tempura eggplant and steamed broccoli topped with peanut sauce.

Tako (Octopus)

Tender octopus slices atop seasoned sushi rice, wrapped with nori.

Unagi (BBQ Eel)

Grilled eel paired with seasoned rice, wrapped in seaweed.

Bincho (White Tuna)

Delicate slices of white tuna atop seasoned sushi rice.

Tobiko (Flying Fish Roe)

Two pieces of sushi featuring a bed of sushi rice topped with vibrant tobiko, known for its unique texture and taste.

Ebi (Shrimp)

Succulent shrimp atop vinegared rice, showcasing the delicate flavors and textures of fresh seafood.

Tamago (Japanese Omelet)

Sweet Japanese-style egg omelette, served atop sushi rice. Two pieces per order.

Hamachi (Yellowtail)

Tender slices of yellowtail atop seasoned sushi rice.

Sake (Salmon)

Two pieces of sushi, each featuring a slice of raw salmon atop a small mound of pressed sushi rice.

Ikura (Salmon Roe)

Delicate salmon roe nestled atop seasoned rice, wrapped in crisp seaweed.

Kanikama (Crab Stick)

Crab sticks atop vinegared rice, wrapped with a strip of seaweed.

Maguro

Slices of fresh tuna atop vinegared rice.

Masako (Shad Roe)

Shad roe wrapped in seaweed with rice, topped with vibrant orange fish eggs.

Hottate (Scallop)

Sliced scallop on sushi rice, typically includes two pieces per order.

Shime Saba (Mackerel)

Shime saba (mackerel) typically consists of marinated mackerel served on a small mound of sushi rice. One order includes two pieces.

Hosomaki Comco

Create your own combination - choose any three

Hamachi (Yellowtail)

Delicate slices of yellowtail sashimi, showcasing a tender texture and fresh flavor. Served in a set of three pieces.

Maguro

Slices of fresh tuna served as sashimi.

Quail Egg

Three pieces of delicately prepared quail egg sashimi, often served atop a small mound of seasoned rice.

Sake (Salmon)

Three pieces of thinly sliced raw salmon, served as sashimi.

Tamago (Japanese Omelet)

Slices of Japanese omelet, tamago, prepared in a sweet style, served as three pieces.

Kanikama (Crab Stick)

Thinly sliced crab sticks served as sashimi, offering a delicate texture and mild flavor.

Unagi (BBQ Eel)

Tender slices of barbecued eel atop vinegared rice, wrapped with a strip of seaweed.

Ikura (Salmon Roe)

Bright orange salmon roe delicately placed atop seasoned rice, wrapped in crisp seaweed.

Bincho (White Tuna)

Delicate slices of white tuna served over vinegared rice, showcasing the subtle flavors of fresh bincho.

Masako (Shad Roe)

Shad roe wrapped in seaweed, served as three pieces of sashimi.

Hottate (Scallop)

Three pieces of thinly sliced scallop, typically served as a delicacy in sushi cuisine.

Ebi (Shrimp)

Succulent shrimp slices, expertly prepared, showcasing their natural sweetness and delicate texture. Three pieces per order.

Ika (Squid)

Tender squid slices served atop seasoned sushi rice.

Tobiko (Flying Fish Roe)

Three pieces of tobiko, known for its distinctive crunchy texture and bright color, served as sashimi.

Shime Saba (Mackerel)

Three pieces of shime saba, a marinated mackerel, traditionally prepared for sashimi.

Coke

Ginger Ale

Sweet Ice Tea

Homemade Lemonade

Bottled Water

Thai Ice Tea

Diet Coke

7-Up

Sprite

Fruit Punch

Thai Ice Coffee

Perrier Water

Dr. Pepper

Unsweet Ice Tea

A refreshing beverage made from brewed tea, served chilled without any added sugar.

Club Soda

Tuna Tataki

Thin sliced seared tuna with ponzu sauce.

Avocado Salad

Sliced avocado on top of cucumber with honey miso sauce.

Seaweed Salad

Mixed of seaweed, on top of cucumber with honey miso sauce.

Tuna Wasabi

Thin sliced seared tuna with wasabi mayonnaise.

Octopus Salad

Thin sliced octopus on top cucumber with spicy kimchi sauce.

Miso Soup

Soy bean paste broth, seaweed, tofu and top with scallions.

Age Tofu

Lightly golden tofu in delicate daikon dashi sauce topped with bonito flakes.

Mix Tempura Appetizer

Combination of vegetables and shrimps tempura served with daikon dashi sauce.

Grilled Squid

Grilled squid, steamed vegetables served with kimchi sauce.

Vegetable Tempura Appetizer

Tempura asparagus, onions, carrots, sweet potatoes, broccoli served with daikon dashi sauce.

Hamachi Kama

Grilled yellowtail collars served with ponzu sauce and to scallions.

Edamame

Steamed soybean pods with choice of: salt or spicy kimchi sauce soy pods

Gyoza

Deep fried japanese style pork dumplings topped fried garlic and scallions served with sweet and sour soy sauce.

Shrimp Tempura Appetizer

Shrimp tempura(4pcs) and onion rings(2pcs) served daikon dashi sauce.

Golden Soft Shell Crab

Tempura soft shell crab served with ponzu sauce.

Shumai

Steamed shrimp dumplings, topped with fried garlic and scallions, served with sweet and sour soy sauce.

SAKE DON

Slices of fresh Salmon over rice

Tekka Donburi

Slices of fresh tuna over rice.

Special Lady

choice of: (special rainbow roll or special dancing eel roll) with 7 pieces of nigiri sushi.

Sushi Deluxe

Chefs selection 12 pieces nigiri sushi and California roll.

Chirashi

Combination of fresh fish on bed of rice.

Sashimi Deluxe

Chef's selection of 24 pieces sahimi.

Sashimi Dinner

Chef's selection of 16 pieces sashimi.

Sushi Dinner

Chef's selection 8 pieces nigiri sushi and California roll.

Unagi Roll

Freshwater eel and cucumber, typically wrapped in nori and sushi rice, finished with a sweet unagi sauce.

Avocado Roll

Fresh avocado slices rolled in seaweed and sushi rice, a vegetarian delight.

Crunchy Shrimp Roll

Shrimp tempura, cucumber, avocado, and cream cheese, garnished with crunchy tempura flakes and a hint of masago.

California & Roe Roll

Crab meat, avocado, and cucumber, typically wrapped in seaweed and sushi rice, garnished with roe.

Tuna Avocado Roll

Fresh tuna and creamy avocado rolled in seaweed and rice.

California & Crab Meat Roll

Crab meat and avocado wrapped with cucumber in a maki roll, typically includes sesame seeds.

Shrimp & Avocado Roll

Shrimp and avocado wrapped with sushi rice and seaweed, typically includes a touch of special sauce.

Crunchy Yellowtail

Yellowtail with crispy tempura flakes, typically includes sushi rice and nori wrap.

Hamachi Roll

Yellowtail and scallions, wrapped in sushi rice and nori, often garnished with sesame seeds.

Crunchy Tuna Roll

Tuna, avocado, and tempura flakes, typically wrapped in sushi rice and nori.

Crunchy Salmon Roll

Salmon, tempura flakes, and sushi rice, wrapped in nori, typically includes a light drizzle of eel sauce.

Cucumber Roll

Crisp cucumber wrapped in seaweed and rice, a refreshing vegetarian sushi option.

Tuna Roll

Fresh tuna wrapped in seaweed and rice, sliced into bite-sized pieces.

California Roll

Classic blend of crab, avocado, and cucumber wrapped in seaweed and rice.

Spicy Tuna Roll

Fresh tuna with a tantalizing spicy kick, wrapped in seaweed and rice.

Salmon Avocado Roll

Salmon and avocado, wrapped in sushi rice and seaweed.

Philadelphia Roll

Smoked salmon, cream cheese, and cucumber, wrapped in sushi rice and seaweed.

Naruto Maki (No Rice)

Cucumber Wrap with Salmon, Tuna, Avocado and Crab Stick with rice vinegar sauce

Avocado & Cucumber Roll

Avocado and cucumber wrapped with sushi rice and seaweed, following the traditional maki roll preparation.

Sweet Potato Maki Roll

Tempura sweet potato wrapped in sushi rice and seaweed, typically includes a drizzle of eel sauce.

Salmon Roll

Fresh salmon rolled with rice and seaweed, a classic sushi delight.

Side Spicy Mayo

Side Steamed Noodles

Steamed noodles, typically served plain or with a light seasoning to complement the sushi experience.

Side Sweet&Sour Sauce

Side Salad

Fresh green salad: A crisp, refreshing side dish

Side Eel Sauce

Side Peanut Sauce

Side Brown Rice

Wholesome brown rice to complement your meal.

Side White Rice (Jasmine)

Steamed jasmine rice, often served as a simple and aromatic accompaniment to sushi dishes.

Side Sushi Rice

Perfectly steamed sushi-grade rice, subtly seasoned for an authentic taste.

Side Kimchee Sauce

Side Steamed Veggies

Steamed seasonal vegetables typically including broccoli, carrots, and cabbage, prepared simply to complement sushi dishes.

Side Teriyaki Sauce